High Stability Coated Acidity Regulator Encapsulated Anhydrous Citric Acid Powder for Pasta Noodles

Megafood company coated citric acid granule product 8501 is a series of acid agent granule products made by embedding hydrogenated edible oil with citric acid as the main raw material and using the patented technology and equipment created by the company. It can be widely used in food and medicine production as a sour taste regulator, preservative, anti-caking and anti-sticking agent.

Model:
MF-8501

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Product Description

PRODUCT DESCRIPTION

Megafood embedding acid (citric acid, malic acid, tartaric acid, fumaric acid) granule products are based on the corresponding single food and additives as raw materials, adopting the patented technology and equipment of our company, a series of acid-flavoring agent granules and granule products are prepared by embedding hydrogenated edible oil. It can be widely used in the production of food and medicine as acid flavoring agent, antisepticising and antifouling agent. At the same time, can also play in the final product of slow-release, lasting, soft, anti-stick significant effect.

BASIC INFO
Product name:Coated citric acid
Shelf Life:24 months
Application:confectionary, solid beverage, milkshake, beverage, etc
Forms:Granule
Type:Food grade
Packaging:outer kraft paper bag, inner PE plastic bag
Packaging size:25kg/bag
Qualification:kosher, halal
MOQ:1000kg
Origin:China

PRODUCT FEATURES
1. Acid agent particles by the embedding process, not easy to be delirious, the use of no dust; 2. Prevent chemical reactions with other raw and auxiliary materials; 3. Embedding symmetry, particle size can be customized according to customer requirements; 4. Acid release slow, increase product flavor; 5. As a coating powder, can prevent the product adhesion, extend the shelf life of the product.

PRODUCT APPLICATION

1. Can Be widely used in candy, solid drinks, milkshakes, beverages and other types of food, pharmaceutical production as acid regulator, preservative preservative preservative, anti-caking anti-adhesive agent.

2. For the food industry, because citric acid has a mild and refreshing acid taste, is widely used in a variety of beverages, soda, wine, candy, snacks, biscuits, canned fruit juice, dairy products and other food manufacturing. In all organic acid market, citric acid market share of more than 70% , flavoring, can also be used as an antioxidant in edible oils. At the same time, improve the sensory properties of food, enhance appetite and promote the digestion and absorption of calcium and phosphorus substances in the body.

QUALITY STANDARD
Item	Index
Senses	colorless or white grain
Mesh Number	≥20mesh
Citric Acid Content , w/%	90±1.5
Edible Hydrogenated Oil Content ,w/%	10±1.5
Sulphated Ash, w/%	≤0.05
Sulphate, w/%	≤0.010
Colonies Number ,CFU/g	≤2000
Mold and Yeast, CFU/g	≤200
Escherichia Coli, CFU/g	≤100
Pathogenic Bacteria	Not Detectable
Lead (Pb)	≤2.0
Total arsenic (As)	≤2.0