Natural preservatives Food Flavor 1.01MF

Product Description:

        Food flavor 1.01 MF has neutral and slightly fresh flavor, and can be used to modify and cover up the bad flavor of the product. While giving the product a better taste, it has excellent inhibitory effects on microorganisms such as putrefactive bacteria (Clostridium, Bacillus, Enterobacter, etc.), and has a certain effect on yeast, mold, thermophilic aerobic and facultative anaerobic bacteria. It is an edible essence product with both broad-spectrum bacteriostatic function and flavor modification.

Application :

        Various meat products (cold fresh and cold cut meat products, cooked meat products, sausages, hot dogs, ham, grilled meat, etc.), drinks, can also be used for bread, sweet bread, pastries and other foods. It can also be used in various non-alcoholic beverages and pudding products.

Ingredients:

Cultured Sucrose, maltodextrin, yeast extract, ethyl maltol