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Carrageenan for Gel Gummies Candies Thickening Agent Carrageenan for Gel Gummies Candies Thickening Agent

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Carrageenan for Gel Gummies Candies Thickening Agent

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Carrageenan Powder 

Description:

Carrageenan is a kind of hydrophilic colloid, also known as eucheuma glue, plastic AGAR weed, pelvetia silquosa glue, carrageen glue, because Carrageenan from red algae eucheuma, AGAR weed and pelvetia silquosa seaweed extracted hydrophilic colloid, its chemical structure is composed of galactose and dehydration galactose polysaccharide sulfate calcium, potassium, sodium, ammonium salt. Due to the different binding forms of sulfate, it can be divided into K-type (Kappa), I-type (IOTA) and L-type (Lambda).

Product Models:

Product Model
MF-C
MF-H
MF-MG

Megafood-Shanghai-Health-Technological-Co-Ltd- (21)

Application:

In the food industry, it is usually used as thickening agent, gelling agent, suspension agent, emulsifier and stabilizer. Widely used in the manufacture of jelly, ice cream, cakes, jelly, canned, meat products, eight treasure porridge, tremella bird's nest, soup food, cold food and so on.

软糖稳定剂



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