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Encpsulated Fumaric Acid for bakery burger bread pain cake Encpsulated Fumaric Acid for bakery burger bread pain cake

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Encpsulated Fumaric Acid for bakery burger bread pain cake

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  • MF-8504

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Megafood Encapsulated fumaric acid, using the fumaric acid (E297) as the main raw material,using hydrogenated vegetable oil as the coating material.


It can be widely used in food, medicine as acidity regulator, preservatives, function regulator, flavor improver.


Product features

* Fumaric acid particles by the coating process, not easy to be deliquescent, the use of no dust;

* Prevent chemical reactions with other raw and auxiliary materials;

* Coating symmetry, particle size can be customized according to customer requirements;

* Acid release slow, increase product flavor;


Application:  

Bakery(bread, biscuit, cake), fruit and vegetable drink, carbonated beverage and other types of food.


Quality Standard:

Item

Index

Senses

white particles or powder

Mesh Number

20-80 mesh, 90% pass

Fumaric Acid Content , w/%

90±2%

Moisture

≤ 5%

Sulfate

≤ 0.1

Residue on ignition

≤ 0.05

Maleic acid

≤ 0.005

Lead (Pb),mg/kg

≤ 2.0

Total arsenic (As),mg/kg

≤ 2.0













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