Product Description:
Gamma-Aminobutyric Acid (GABA), also known as 4-aminobutyric acid, is a non-protein amino acid widely distributed in animals and plants. GABA is a naturally occurring inhibitory neurotransmitter in the brain that plays an important role in regulating emotions, reducing anxiety and promoting relaxation. Megafood GABA powder is made by biological fermentation, which is safer and of higher quality than chemical synthesis products.
Product Features:
It is fermented by lactic acid bacteria and other microorganisms, does not contain non-edible chemical solvents and toxic solvents, has high purity, is safer and has better stability.
Patented enzymatic process has high production efficiency and better cost performance.
It can be used for all types of food except infant food.
Product Benefits:
Calming nerves and fighting anxiety.
γ-aminobutyric acid is a strong neuroinhibitory amino acid with physiological effects such as sedation, improvement of sleep state, and anticonvulsant.
γ-aminobutyric acid powder has physiological functions such as regulating blood pressure, improving liver and kidney function, increasing brain protein secretion rate, and reducing fat.
γ-aminobutyric acid powder and probiotics combination has certain auxiliary effects on the treatment of heart disease caused by hypertension, Hawkins, Alzheimer's, type I diabetes, cancer and other diseases.
γ-aminobutyric acid powder has the functions of promoting ethanol metabolism, preventing skin aging, improving lipid metabolism, preventing arteriosclerosis, and improving memory.
Application & Dosage:
It can be used in beverages, dairy products, candies, baked desserts, snacks, solid drinks, health products, etc. The recommended dosage is 300mg-500mg/day.
Product Description:
Gamma-Aminobutyric Acid (GABA), also known as 4-aminobutyric acid, is a non-protein amino acid widely distributed in animals and plants. GABA is a naturally occurring inhibitory neurotransmitter in the brain that plays an important role in regulating emotions, reducing anxiety and promoting relaxation. Megafood GABA powder is made by biological fermentation, which is safer and of higher quality than chemical synthesis products.
Product Features:
It is fermented by lactic acid bacteria and other microorganisms, does not contain non-edible chemical solvents and toxic solvents, has high purity, is safer and has better stability.
Patented enzymatic process has high production efficiency and better cost performance.
It can be used for all types of food except infant food.
Product Benefits:
Calming nerves and fighting anxiety.
γ-aminobutyric acid is a strong neuroinhibitory amino acid with physiological effects such as sedation, improvement of sleep state, and anticonvulsant.
γ-aminobutyric acid powder has physiological functions such as regulating blood pressure, improving liver and kidney function, increasing brain protein secretion rate, and reducing fat.
γ-aminobutyric acid powder and probiotics combination has certain auxiliary effects on the treatment of heart disease caused by hypertension, Hawkins, Alzheimer's, type I diabetes, cancer and other diseases.
γ-aminobutyric acid powder has the functions of promoting ethanol metabolism, preventing skin aging, improving lipid metabolism, preventing arteriosclerosis, and improving memory.
Application & Dosage:
It can be used in beverages, dairy products, candies, baked desserts, snacks, solid drinks, health products, etc. The recommended dosage is 300mg-500mg/day.
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Is ascorbic acid truly a clean label ingredient?In the world of food, "clean label" refers to products with natural, simple ingredients. Consumers are increasingly seeking transparency and healthier options.
Clean labels focus on simple, recognizable ingredients without artificial additives. They prioritize natural ingredients like whole grains, fruits, and natural sweeteners, promoting transparency, health, and sustainability, allowing consumers to make informed, healthier choices.
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Are you aware of what makes a product truly "clean label"? In today’s market, consumers are increasingly seeking food that is transparent, healthy, and sustainable. Clean labels meet these needs by focusing on natural, recognizable ingredients and minimal processing.
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Pneumatic pouring test machine is a new pouring equipment used in the development of laboratory confectionery. The working power of the machine is compressed air, and the whole working environment is hygienic and clean, which meets the production requirements of food hygiene. The machine is controlled by human pneumatic, touch screen operation, compact structure, stable performance. It is an ideal experimental equipment for pouring gelatin, pectin and carrageenan gummy candies.
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